Azure Fish & Grill Restaurant

A twist on a classic: halloumi cheese enrobed in a delicate, crispy batter, fried to golden perfection. Served with sweet chilli dip.

Creamy hummus paired with warm spiced bread. A perfect blend of Mediterranean flavours. Served with spiced bread.

A cool, creamy dip crafted from Greek yogurt, crisp cucumbers, fresh dill, and a hint of garlic, perfect for a refreshing bite. Served with spiced bread.

Elegantly smoked salmon slices, presented with cream cheese zesty capers, finely chopped onions, and a twist of fresh lemon.

A culinary journey in a plate, an array of vibrant, flavour-packed.

Fresh tomatoes with basil dressing served on toasted sourdough

With baby gem lettuce, orange and lemon seafood sauce.

A daily culinary surprise, each soup is lovingly prepared with the freshest, seasonal ingredients available.

Thick slices of halloumi cheese, masterfully grilled to achieve a perfect golden crust with a soft, melting interior. Served with sweet chilli dip.

A twist on a classic: halloumi cheese enrobed in a delicate, crispy batter, fried to golden perfection. Served with sweet chilli dip.

Butterflied king prawns coated in panko breadcrumbs. Served with chipotle dip.

Delicate whitebait, lightly dusted with flour and fried to a crisp, golden finish, served with a classic tartar sauce.

served with seasonal vegtables and sauteed new potatoes.

served with seasonal vegtables and sauteed new potatoes.

served with seasonal vegtables and sauteed new potatoes.

served with seasonal vegtables and sauteed new potatoes.

served with chips, steamed seasonal vegtables and a refreshing side salad.

Grilled chicken wings served with mixed salad and rice.

Marinated, grilled lamb chops served with mixed salad and rice.

Marinated, grilled lamb ribs served with mixed salad and rice.

Aromatic and spicy minced meat kebab, a classic Turkish delight, grilled on skewers for a smokey flavour.

Served with rice and mixed salad.

Served with rice and mixed salad.

Chicken kebab, Lamb shish, Adana, 2 ribs and 4 wings. Served with rice, spiced bread and mixed salad.

Layers of sheet pasta smothered in rich tomato sauce and beef mince, topped with a creamy bechamel and melted cheese. Served with garlic bread.

Pan fried in herb butter served on a bed of rocket.

Seasoned chicken mince wrapped in lavish bread, topped with a rich tomato sauce, yogurt and butter. Served with rice and salad.

Seasoned lamb mince wrapped in lavish bread, topped with a rich tomato sauce, yogurt and butter. Served with rice and salad.

A firey and bold tomato sauce, infused with garlic and red chilli.

Classic alfredo sauce.

Traditional ragu alla Bolognese.

An exquisite blend of fresh seafood, tossed in a light red pesto sauce, served over pasta.

A spicy and flavourful Turkish salsa with finely chopped tomatoes, onions and hot chilli peppers, perfect as a side or a dip.

Grilled halloumi on bed of mixed greens, drizzled with a zesty vinaigrette.

A blend of cucumber, tomato, onion and creamy feta. Finished with with mediterranean dressing .

Crisp romaine lettuce, classic Caesar dressing, crunchy croutons, and shaved Parmesan.

A vibrant mix of fresh greens and vegetables, lightly dressed, perfect for a light meal or a side.